Ingredients
2 tbsp of Ketchup/ tomato sauce
2 tbsp of cider vinegar or white rice vinegar
2.5 tbsp of sugar
1 tbsp of corn starch solution
1 tsp sesame oil
Preparation
1. Mix the tomato sauce, vinegar and sugar in a small saucepan and bring the mixture to boil, then reduce the heat.
2. Add the cornstarch solution to thicken the mixture.
3. Add the sweet & sour mixture in a small dipping bowl then pour the sesame oil before serving.
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